Silver cream jug, mustard, sugar caster, etc

Retailed by Tiffany & Co., hallmarked RC, London, 1929, together with an English Silver cream jug, hallmarked HU, Birmingham, 1987, and Towle sterling silver open footed sugar bowl with beaded border,

A six piece group of German silver tablewarevarious makers, most probably Hanaulate 19th/20th centuryComprising two tea caddies, a sugar caster, two cream jugs and a two handle bowl.height of tallest

Group of Silver Condiment Articles The American marked 'Sterling', comprising: A cream jug and sugar bowl Two pierced dishes A tea strainer The English comprising: A silver caster, marked Lond

Hallmarked Silver Cream Jug/Sugar Bowl/ Sauce Boat, 6 1/8" Long, 316 grams

Irish Sterling Silver Cream Jug and Sugar Bowl The cream jug marked William Townsend, Dublin, 1750s, the sugar bowl marked John Smyth, Dublin, 1905 Each of traditional form with lion mask feet, the bo

Monogrammed "M", raised on acanthus motif curved feet, together with a wooden handled brandy warmer, total gross weight approx. 11 T.O. Cream jug 5"h to top of handle

AN ANTIQUE JAPANESE SILVER CREAM JUG AND SUGAR BASIN. 188 grams. Largest 8.25 cm x 7.5 cm. (2)

A silver cream jug and sugar bowl hallmarked Birmingham 1950 / 1951, maker E Hill. Sugar bowl approx. 4" diameter (2)

International Silver Co., 20th C. 4"h

Caldwell Silver Coffee Pot and a Gorham Silver Cream Jug and Sugar Bowl Each marked 'sterling'; the coffee pot monogrammed. The coffee pot 8 3/4 x 6 1/2 x 3 1/4 in., 28.4 in. approx. gross weight.

(2) German Neresheimer .800 Silver Cream Jug and Sugar MAKER Ludwig Neresheimer and Co. (Hanau, founded 1890) MARKS Stamped: (sugar) 13 and maker's mark and (creamer) 800, Germany mark and maker's mar

Stamped "Paul Revere Reproduction Circa 1768" #621, comprising a coffee pot, open sugar bowl and cream jug together with a sterling silver cream jug and open sugar bowl, total weight approx. 32 T.O. C

Georgian style, with half reeded body. L: 16cm (6 1/4 in.), 261g. 86

This very one set of Creamer/Milk jug and open sugar bowl in Silver Birch pattern. The set is made by Royal Albert in England. It is properly marked with Royal Albert back stamp. The pattern has been

Each monogrammed "B", weight approx. 10 T.O. Together with a pair of sterling silver weight cream jug and open sugar bowl, monogrammed "B". Sherbets, 2-1/2"h

A LATE VICTORIAN SILVER CREAM JUG, by George Nathan & Ridley Hayes, Chester 1897, with a reeded band; together with AN EDWARDIAN SILVER MUSTARD, by Isadore Leapman, Birmingham 1901, oval with pierced

A late Victorian silver set of a cream jug, a sugar basin and six tea spoons with tongs by James Wakely & Frank Clarke Wheeler, London 1893, the jug and basin of mid 18th century Irish form and emboss

Monogrammed, together with an English sterling chased hoof footed cream jug, monogrammed and crested, an English Silver tea strainer and cup, hallmarked Crichton, London, 1904, total weight approx. 12

Together with a RSCO sterling silver muffineer, and brandy warmer, total weight approx. 13 T.O. Tallest, 6-1/4"h

Together with a Gorham sterling silver reposse handled cup, and a Gorham sterling silver open sugar bowl, total weight approx. 22 T.O.

Together with a RSCO sterling silver muffineer, and brandy warmer, total weight approx. 13 T.O. Tallest, 6-1/4"h

Open footed sugar bowl with beaded borders, total weight approx. 8 T.O. Cream jug, 4-1/4"h to top of handle

American Sterling Silver Sugar Bowl & Cream Jug, on circular bases, open sugar bowl, stamped Sterling S587, monogrammed EGA Used condition, wear, worn Sizes from 2-1/2"h x 3-1/4"d and 3"h x 4-1/2" and

A GEORGE V SILVER SUGAR BOWL, maker's mark rubbed, Birmingham 1928, the spot-hammered bowl beneath a band embossed with plain roundels, raised on a circular foot; A GEORGE V SILVER CREAM JUG, by J B C